CREATIVE CONTEMPORARY CUISINE
We are running a Temporary COVId Comfort Menu
Wednesdays thru Saturdays from 4pm-9pm
We are unable to accept groupons for ONLINE takeout ORDERS
WE APPRECIATE Your Support
DURING THIS DIFFICULT TIME
THe Elevated neighborhood Bistro
Kathy, Jim, and Michael Cafarelli have been designing and operating restaurants for three decades. They believe in hospitality excellence treating employees and customers all like family.
Chef Joe crafts ever changing menus drawing inspiration from the seasons. He works directly with local farmers, fishermen, and brewers to create welcoming menus that celebrate all that New England has to offer!
From the physical design of our venue, our steps of service, and down to each ingredient on the plate or in the glass, we strive for the highest quality and take pride in our work.
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Chef Joseph DiFrancesco began cooking professionally in restaurants along the South Shore 15 years ago and proudly teaches at his alma mater Massasoit Community College where he also sits on the school’s Culinary Advisement Board.
His career with the Bar Rustic family began at Rustic Kitchen, a sister restaurant, as a line cook, before eventually earning the title of Chef de Cuisine. Joe has spent time working throughout Boston in some of the city’s best restaurants and has staged with region's top chefs and creative minds experimenting with flavors from around the world.
The constantly evolving menu at Bar Rustic is the product of Chef Joseph's decade of culinary exploration bringing together the best from our region’s farmers, ranchers, and fisherman to create classic New England fare with worldly twists.
Drawing inspiration from the timeless staples of Northern Italy all the way to the spices of Southeast Asia, his creations have a distinct signature and are crafted with love and soul.
TWENTY LOCAL DRAFT BEERS on TAP
CONTACT & LOCATION
TELL US WHAT YOU THINK AND HOW WE'RE DOING
RIGHT AT EXIT 8 ON ROUTE 3
At THE KINGSTON COLLECTION
101 KINGSTON COLLECTION WAY KINGSTON, MA 02463
OPEN WEDNESDAY THRU SATURDAY
4PM - 9PM